Our Food & Beverage Professionals


Michael Ryan

Executive Chef

(610) 647-1070 x315
mryan@whitemanorcc.com


Rebecca Brooks

Director of Catering

(610) 647-1070 x320 
rbrooks@whitemanorcc.com

   

Jim Illing

Food & Beverage Manager

(610) 647-1070 x317
jilling@whitemanorcc.com




       
 

Site Scripts
Hide Click to Edits:
FED Scripts 
CWS & Content Load